Salmón con romero, sencillo y rico.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while maintaining flavor.

white wine

🥗Healthier: chicken broth

💰Cheaper: apple cider vinegar

Chicken broth adds depth without alcohol.

Prepare the ingredients: 150-200 grams of salmon fillet, fresh rosemary, garlic, and olive oil.

Remove the leaves from the rosemary stem.

Finely chop the garlic.

In a bag, combine the salmon, rosemary, garlic, a bit of olive oil, and salt to taste.

Let the salmon marinate for about 30 minutes.

Preheat an 8-inch skillet.

Once the skillet is hot, add the salmon and cover it with a lid.

Cook the salmon for 6 minutes, checking for doneness.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens