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Tasty Chicken Thighs Recipe with a Secret Ingredient: OUTDOOR ASMR COOKING!

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Recipe Information

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Video-Specific Recipe

Chicken Thighs with Tkemali Sauce

Cultural Context

Originating from Georgia, Tkemali sauce is made from sour plums and is a staple in Georgian cuisine, often served with meats. This dish reflects the country's love for bold flavors and fresh ingredients, celebrating the unique tartness of Tkemali. Today, Chicken Thighs with Tkemali Sauce is enjoyed both in Georgia and globally, showcasing the rich culinary heritage of the region.

GeorgianGEmain
60 min
medium
4 servings
Servings4
1 lb chicken thighs
1 cup Georgian Tkemali sauce
1 teaspoon salt
1 teaspoon black pepper
1/2 cup cashew nuts
1/2 cup prunes
1/2 cup dried apricots
1/4 cup fresh herbs

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

tkemali sauce

🥗Healthier: homemade plum sauce

💰Cheaper: store-bought plum sauce

Homemade options can be healthier and more cost-effective.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and is healthier.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: frozen herbs

Dried or frozen herbs are often more accessible.

chicken thighs

🥗Healthier: chicken breasts

💰Cheaper: bone-in chicken pieces

Breasts are leaner, while bone-in pieces can be more economical.

1

Season chicken thighs with salt and pepper.

2

Pour Georgian Tkemali sauce over the chicken thighs.

3

Add more Tkemali sauce to the chicken.

4

Incorporate cashew nuts, prunes, and dried apricots into the mixture.

5

Add greens to the dish.

Cooking Techniques

marinatingsautéingsimmering

Equipment Needed

skilletmixing bowlmeasuring spoonscutting boardknife

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Chicken with Sour Plum SauceTkemali Chicken

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