Argentina’s Most Iconic Street Food – CHORIPÁN 🇦🇷🔥

chorizo

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage is lower in fat, while pork sausage is often less expensive.

chimichurri sauce

🥗Healthier: salsa verde

💰Cheaper: store-bought chimichurri

Salsa verde can be a lighter option, and store-bought is often more affordable.

Mix 2 oz of dry chimichurri mix with 1 oz of red vinegar and 4 oz of olive oil in a mason jar.

Let the chimichurri mixture sit overnight to blend flavors.

Prepare the grill using charcoal and oak wood.

Grill the pork sausages on the Weber, starting with indirect heat.

After a few minutes, check the sausages, flip them, and then slice them open to sear on direct heat.

Toast the rolls on the grill.

Assemble the choripán by placing the grilled sausages in the toasted rolls and topping with chimichurri.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens