Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Recette de crêpes inratables avec seulement 3 ingrédients et sans matière grasse

Login to Save
🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
945 views
N
Nana Delices

Recipe Information

Recipe Available
Video-Specific Recipe

French Crepes

Cultural Context

Originating from Brittany, France, crepes are a beloved staple of French cuisine. Traditionally enjoyed as a street food or dessert, they can be filled with sweet or savory ingredients, making them versatile for any meal. Today, crepes have gained global popularity, inspiring countless variations and adaptations in kitchens around the world.

FrenchFRdessert
45 min
medium
4 servings
Servings4
3 oeufs
250 g de farine
500 ml de lait

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a subtle flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds a unique flavor and is a natural sweetener.

whipped cream

🥗Healthier: Greek yogurt

💰Cheaper: cool whip

Greek yogurt provides creaminess with less fat.

1

In a bowl, whisk together the eggs, flour, and milk until smooth.

2

Heat the crêpe pan over medium heat.

3

Pour a ladle of batter into the pan and cook until the edges lift.

4

Flip the crêpe and cook the other side until golden.

Cooking Techniques

mixingcooking

Equipment Needed

Poêle à crêpeSpatuleFouet

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

CrêpesCrepes SuzetteSweet Crepes
Local Name: Crêpes

More French Crepes Videos

(19 videos)

Similar French Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)