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Global Tadka - how to make Banitsa (Bulgaria)

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Recipe Information

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Video-Specific Recipe

Banitsa

Cultural Context

Banitsa is a traditional Bulgarian pastry, often enjoyed during holidays and celebrations. It symbolizes prosperity and is commonly served at New Year's and Christmas. This savory dish has many regional variations, with fillings ranging from cheese to pumpkin, making it a beloved staple in Bulgarian cuisine.

BGBGmain
6 servings
Servings4
8 oz feta cheese
4 tablespoons butter
4 large eggs
8 sheets lasagna sheets

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Mix feta cheese, butter, and eggs in a bowl.

2

Layer lasagna sheets with the cheese mixture in a baking mold.

3

Bake at 220° for a specified time.

Equipment Needed

mixing bowlsmall saucepanbaking dish

Dietary

vegetarian

Allergens

milkeggsgluten

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