If you have tuna fish at home try this delicious snack #easy to make #tuna recipes

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

celery

🥗Healthier: cucumber

💰Cheaper: green bell pepper

Cucumber adds crunch with fewer calories

dill pickles

🥗Healthier: relish

💰Cheaper: pickled cucumbers

Relish provides similar tanginess with less cost

canned tuna

🥗Healthier: canned salmon

💰Cheaper: canned sardines

Canned sardines are often less expensive and provide similar texture

Open the canned tuna and drain excess liquid.

In a mixing bowl, combine the tuna with mayonnaise.

Chop celery and red onion, then add to the bowl.

Finely chop dill pickles and add them to the mixture.

Squeeze in lemon juice and season with salt, black pepper, garlic powder, and paprika.

Mix all ingredients until well combined.

Taste and adjust seasoning if necessary.

Serve on slices of bread or with crackers.

Garnish with lettuce, tomato, or cheese as desired.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens