Every plate delivery meal kit Menu: Pork Sausage & Roasted Pepper Penne in a creamy pink sauce.

pork sausage

🥗Healthier: chicken sausage

💰Cheaper: ground pork

Chicken sausage reduces fat while still providing flavor.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free and adds umami.

Cook penne pasta in salted boiling water until al dente; drain and set aside.

Heat cooking oil in a large skillet over medium heat until shimmering.

Add sliced chicken sausage to the skillet; cook until browned, about 5-7 minutes.

Remove sausage from skillet and set aside, leaving drippings in the pan.

Add diced onions and bell peppers to the skillet; sauté until softened, about 4-5 minutes.

Stir in minced garlic and cook until fragrant, about 1 minute.

Add tomatoes, tomato paste, marinara sauce, salt, and pepper; stir to combine.

Add cream cheese and stir until melted and combined, creating a creamy pink sauce.

Return the cooked chicken sausage to the skillet; stir to combine with the sauce.

Add the cooked penne to the skillet; toss to coat in the sauce.

Serve hot, garnished with shredded parmesan.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens