초간단! 선물용으로도 좋은 3가지 맛 버터링 쿠키 만들기|Easy and Cute Gift-Worthy Butter Cookies in 3 Flavors!| Cooking tree

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor and reduces saturated fat.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup is lower on the glycemic index.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar offers a more complex flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is dairy-free and lower in calories.

Soften the unsalted butter at room temperature and mix it with powdered sugar and salt.

Add the egg and vanilla extract, and mix well.

Sift in the dry ingredients and mix with a spatula, then transfer to a piping bag fitted with a star tip.

Pipe onto a baking sheet and freeze for about 10 minutes, then bake in a preheated oven at 180 degrees Celsius for 15 minutes (preheat to 200 degrees).

For matcha and chocolate cookies, bake at 170 degrees Celsius for 15 minutes (preheat to 190 degrees).

Coat the cookies lightly with milk chocolate for a finishing touch.

Cooking Techniques

Spice Level:

Dietary

Allergens