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❤︎귀여운 곰돌이 쿠키❤︎ 버터 쿠키 만들기 : Bear Cookie * Butter Cookie Recipe | Cooking tree

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🌍Authentic Korean recipe from a Korea-based creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Honey Butter Cookies

Cultural Context

Originating in South Korea, honey butter cookies are a delightful treat that combines the rich flavors of honey and butter, reflecting the country's love for sweet, buttery desserts. These cookies have gained popularity not just in Korea but worldwide, often enjoyed with tea or coffee. Their unique flavor profile and soft texture make them a favorite among cookie lovers.

KoreanKRdessert
45 min
medium
6 servings
Servings4
113g unsalted butter
75g sugar
25g whole egg
2g vanilla extract
225g cake flour
1.5g cocoa powder
1.5g dark cocoa powder
1g black cocoa powder

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor and reduces saturated fat.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup is lower on the glycemic index.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar offers a more complex flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is dairy-free and lower in calories.

1

Soften the unsalted butter at room temperature and whip it with sugar until it becomes a light color.

2

Add the whole egg and vanilla extract, mix, then sift in the cake flour and combine to form a dough.

3

Take a small portion of the dough, divide it into two, and color it using cocoa powder, dark cocoa powder, and black cocoa powder.

4

Place the dough between parchment paper and roll it out, then refrigerate for about 30 minutes.

5

Use a cutter to shape the dough into bear faces and assemble them.

6

Bake in a 160°C (320°F) oven for about 12 minutes.

Cooking Techniques

creamingmixingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Honey Butter BiscuitHoney Butter Cookies Recipe
Local Name: 허니버터쿠키

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