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꿀이 듬뿍 허니쿠키 레시피 : Crunchy honey cookies recipe | 큐키친 Kyu's Kitchen

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🌍Authentic Korean recipe from a Korea-based creator — ingredients and steps translated below
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큐키친 Kyu's Kitchen

Recipe Information

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Video-Specific Recipe

Honey Butter Cookies

Cultural Context

Originating in South Korea, honey butter cookies are a delightful treat that combines the rich flavors of honey and butter, reflecting the country's love for sweet, buttery desserts. These cookies have gained popularity not just in Korea but worldwide, often enjoyed with tea or coffee. Their unique flavor profile and soft texture make them a favorite among cookie lovers.

KoreanKRdessert
45 min
medium
6 servings
Servings4
200 g unsalted butter
50 g sugar
110 g honey
250 g all-purpose flour
3 g baking powder

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor and reduces saturated fat.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup is lower on the glycemic index.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar offers a more complex flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is dairy-free and lower in calories.

1

Preheat the oven.

2

In a mixing bowl, combine unsalted butter and sugar, and mix until creamy.

3

Add honey to the mixture and blend well.

4

Gradually add all-purpose flour and baking powder, mixing until a dough forms.

5

Shape the dough into cookies and place them on a baking sheet.

6

Bake in the preheated oven until golden brown.

Cooking Techniques

creamingmixingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Honey Butter BiscuitHoney Butter Cookies Recipe
Local Name: 허니버터쿠키

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