How to make Poutine - American Style | Turkey/Chicken Poutine | Super bowl Cooking with Lauralee

cheese curds

🥗Healthier: low-fat cheese

💰Cheaper: shredded mozzarella

Low-fat cheese reduces calories while shredded mozzarella is more accessible.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: chicken broth

Vegetable broth is lower in calories and can be more affordable.

Prepare French fries by frying until golden and crispy, ensuring they are evenly coated and seasoned.

In a saucepan, heat leftover chicken gravy until hot.

Add 2 tablespoons of flour to the gravy and mix until clumpy.

Stir in 2 tablespoons of cornstarch to thicken the gravy, cooking until smooth.

Season the gravy with salt, pepper, onion powder, and garlic powder to taste.

Layer hot French fries on a serving plate or dish.

Sprinkle parmesan cheese generously over the fries.

Pour hot chicken gravy over the fries and cheese.

Serve immediately while the cheese is still melting.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens