காளான் சுக்கா வறுவல்| Mushroom Chukka Varuval Recipe in Tamil |Easy Chukka Recipe |Recipes in Tamil

mushrooms

🥗Healthier: tofu

💰Cheaper: cauliflower

Tofu provides a similar texture, while cauliflower is less expensive.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds flavor while vegetable oil is more budget-friendly.

Heat oil in a pan over medium heat until shimmering.

Add sliced shallots and sauté until translucent.

Stir in minced garlic and ginger garlic paste; cook until fragrant.

Add chopped tomato and curry leaves; sauté for another minute.

Mix in turmeric powder, red chili powder, coriander powder, garam masala, and pepper powder; cook for 1-2 minutes.

Add mushrooms and stir well to coat with spices; cook until mushrooms are tender.

Season with salt to taste; stir well to combine.

Cook for an additional 2-3 minutes until the mixture is well combined and mushrooms are cooked through.

Garnish with chopped coriander before serving.

Cooking Techniques

Equipment Needed

Spice Level: