Pfirsichschnitten - Fruchtig saftige Pfirsichschnitten mit Pudding und Schmand 🍑

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta

Greek yogurt reduces calories while providing creaminess.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: heavy cream

Coconut whipped cream is dairy-free and lighter.

sugar

🥗Healthier: honey

💰Cheaper: stevia

Honey adds natural sweetness with flavor.

gelatin

🥗Healthier: agar-agar

💰Cheaper: none

Agar-agar is a plant-based alternative.

Prepare the base by mixing 250g flour, 10g baking powder, 160g sugar, 3g vanilla, 250g margarine, 1g salt, 5 eggs, and 5g lemon juice until well combined.

Spread the mixture into a baking dish (approximately 20x30cm) and bake until golden.

For the pudding-cream, heat 1 liter of milk and mix in 400g of sour cream, 130g sugar, and 3 packets of vanilla pudding powder, stirring until thickened.

Add 1g of salt to the pudding mixture.

Once the base has cooled, layer the pudding-cream on top.

Arrange the peach slices from the two cans on top of the cream, reserving the juice.

Prepare the glaze with the reserved peach juice and 2 packets of cake glaze, following package instructions, and pour over the peaches.

Cooking Techniques

Spice Level:

Allergens