Sandwich Class Day-1~Veg Mayo Grilled Sandwich Recipe |मेयोनिसे सैंडविच| Grilled Sandwich Cafe Style

mayonnaise

🥗Healthier: avocado spread

💰Cheaper: yogurt

Avocado spread offers healthy fats, while yogurt is a budget-friendly option.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is dairy-free and adds a cheesy flavor, while processed cheese is often less expensive.

Spread mayonnaise on one side of each slice of bread.

Layer chopped onion, capsicum, grated carrot, chopped cabbage, and chopped tomato on the mayonnaise side of one slice.

Sprinkle chilli flakes, black pepper, oregano, and salt over the veggies.

Add grated cheese on top of the veggies.

Cover with another slice of bread, mayonnaise side down.

Butter the outer sides of the sandwich.

Preheat the grill.

Place the sandwich on the grill and cook until golden brown, about 3-4 minutes per side.

Remove from the grill and let cool slightly before slicing.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens