Chicken Tikka Boti Recipe | Chicken Tikka Recipe | How To Make Chicken Tikka Boti

yogurt

🥗Healthier: low-fat yogurt

💰Cheaper: buttermilk

Low-fat yogurt reduces calories while buttermilk is often less expensive.

red chili powder

🥗Healthier: paprika

💰Cheaper: cayenne pepper

Paprika provides a milder flavor, while cayenne is usually cheaper.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while thighs are often less costly than breast.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice adds similar acidity, and vinegar is usually less expensive.

Marinate the chicken pieces with the first marination ingredients: salt, garlic paste, and lemon juice. Let it rest for some time.

For the second marination, combine the second set of ingredients: salt, Kashmiri laal mirch, red chilli, cumin powder, garam masala, chili flakes, yoghurt, orange food color, turmeric, coriander powder, aatta, chaat masala, black pepper, and oil. Mix well.

Coat the marinated chicken with the second marinade thoroughly.

Cook the marinated chicken on a grill or tandoor until tender.

Cooking Techniques

Spice Level:

Dietary