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TRONCHETTO DI NATALE SALATO – Antipasto Facile e Veloce

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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PassionieRicette di MarGi
PassionieRicette di MarGi
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Recipe Information

Recipe Available
Video-Specific Recipe

Christmas Ham

Cultural Context

Originating from Italy, Christmas Ham is a festive centerpiece often enjoyed during holiday celebrations. Traditionally, it symbolizes abundance and is served with various accompaniments. Today, variations can be found worldwide, with different glazes and spices reflecting local tastes.

ITITmain
8 servings
Servings4
4 slices of sandwich bread
3 slices of prosciutto cotto
350 gr of ricotta cheese
150 gr of prosciutto cotto in cubes
40 ml of milk
30 gr of grated Parmesan cheese
a pinch of salt
200 gr of ricotta cheese
175 gr of cream cheese
1

Prepare the mousse by blending together ricotta cheese, prosciutto cotto in cubes, milk, grated Parmesan cheese, and a pinch of salt until smooth.

2

Spread the mousse onto the slices of sandwich bread.

3

Roll the bread slices to form a log shape.

4

Prepare the covering by mixing ricotta cheese and cream cheese until well combined.

5

Spread the covering over the rolled bread log.

6

Chill in the refrigerator before serving.

Dietary

dairy-free

Allergens

milkmustard
Local Name: Prosciutto di Natale

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