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TORTA DI PASTA AL FORNO - Pasta Cake Recipe

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Italian Macaroni Pasta Pie

Cultural Context

Originating from the Italian tradition of using leftover pasta, Macaroni Pasta Pie is a hearty dish that showcases the versatility of pasta. It combines rich flavors and textures, making it a beloved comfort food in many Italian households. Today, variations can be found globally, often adapted with local ingredients and flavors.

ItalianITmain
60 min
medium
6 servings
Servings4
400g pasta
tomato sauce
100g mozzarella
grated cheese
extra virgin olive oil
1

Cook the pasta according to package instructions until al dente.

2

In a baking dish, layer the cooked pasta with tomato sauce, mozzarella, and grated cheese.

3

Drizzle with extra virgin olive oil.

4

Bake in the oven until the cheese is melted and bubbly.

Spice Level:

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Allergens

milkeggswheat

Also Known As

Italian Macaroni Pasta Pie
Local Name: Torta di pasta al forno

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