Making Hot Ham, Turkey & Cheese Sliders! Easy & Delicious! @ourforeverfarm
Recipe Information
Ham and Cheese Sliders
Cultural Context
Ham and cheese sliders are a beloved American party food, often served at gatherings and game days. Their origins can be traced back to the popularity of sliders in the mid-20th century, where small sandwiches became a staple for easy sharing. Today, variations abound, with different meats and cheeses, making them a versatile choice for any occasion.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
sliced cheese
🥗Healthier: low-fat cheese
💰Cheaper: processed cheese
Low-fat cheese reduces calories while maintaining flavor.
sliced ham
🥗Healthier: turkey
💰Cheaper: bologna
Turkey offers a leaner option, while bologna is often less expensive.
Preheat oven to 350°F (175°C).
Slice slider buns in half horizontally.
Place the bottom halves of the buns in a baking dish.
Layer sliced ham evenly over the bottom buns.
Add sliced cheese on top of the ham.
Combine melted butter, garlic powder, onion powder, and mustard in a bowl.
Brush the butter mixture over the cheese layer.
Sprinkle poppy seeds on top of the buttered buns.
Cover with the top halves of the buns.
Bake in the preheated oven until cheese is melted and tops are golden, about 15-20 minutes.
Remove from oven and let cool slightly before serving.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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