Best Ham and Cheese Sliders Recipe

sliced cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

sliced ham

🥗Healthier: turkey

💰Cheaper: bologna

Turkey offers a leaner option, while bologna is often less expensive.

Preheat oven to 350 degrees F.

Lightly grease a 8x12” pan.

In a small bowl stir together mayonnaise, mustard and honey. Set aside.

In a small bowl, whisk together the glaze ingredients, set aside.

Cut the entire batch of rolls in half lengthwise (NOT individually) – so you have two pieces, a top and bottom.

Spread the honey mustard sauce evenly over the top of the bottom layer.

Put a layer of swiss cheese over the mustard sauce, then a layer of ham and then another layer of swiss then another layer of ham (half each layer).

Put the top of the buns over the ham and cheese.

Pour the glaze over the rolls, using a silicone brush to distribute it evenly.

Cover the pan with foil and bake for 20 minutes, then uncover the pan and bake for an additional 15 minutes, or until cheese is melted and top is lightly brown.

Let cool slightly and serve warm.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens