Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Pannekoeken recipe step by step instructions

Login to Save
Dan330
Dan330
2 recipes on Enhanced Recipes
Follow Dan330 to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Pannekoeken

Cultural Context

Originating from the Netherlands, Pannekoeken are large, thin pancakes that can be sweet or savory. Traditionally enjoyed at any meal, they reflect the Dutch love for simple, hearty fare. Today, variations abound, with toppings ranging from fresh fruits to savory ingredients like cheese and ham, making them a versatile dish enjoyed around the world.

DutchNLmain
45 min
easy
4 servings
Servings4
1 cup heavy whipping cream
1 teaspoon vanilla
1/4 cup sugar

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness.

1

Take 1 cup of heavy whipping cream.

2

Add 1 teaspoon to 2 teaspoons of vanilla extract.

3

Add 1/4 cup of sugar, adjusting to taste.

4

Beat the mixture until it looks like whipped cream.

Cooking Techniques

mixingcookingflipping

Equipment Needed

mixing bowlwhisk

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Dutch PancakesPannenkoeken

More Pannekoeken Videos

(4 videos)

Similar Dutch Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)