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材料3つ!超簡単!豆腐で生チョコ風ショコラ~練乳生チョコ風トリュフ

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🌍Authentic Japanese recipe from a Japan-based creator — ingredients and steps translated below
6.3K views👍 119
田中ケン

Recipe Information

Recipe Available
Video-Specific Recipe

Condensed Milk Chocolate Truffles

Cultural Context

Condensed milk chocolate truffles are a delightful treat that blends the rich flavors of chocolate with the creamy sweetness of condensed milk. This dessert is popular in Japan and often enjoyed during festive occasions or as a sweet indulgence. With their smooth texture and customizable coatings, these truffles have gained popularity beyond Japan, inspiring variations around the world.

JapaneseJPdessert
30 min
easy
6 servings
Servings4
80g silken tofu
100g condensed milk
45g cocoa powder
1 tablespoon cocoa powder for dusting

sweetened condensed milk

🥗Healthier: coconut cream

💰Cheaper: evaporated milk

Coconut cream provides a dairy-free option while evaporated milk is less expensive.

dark chocolate

🥗Healthier: dark chocolate with stevia

💰Cheaper: semi-sweet chocolate

Stevia reduces sugar content, while semi-sweet chocolate is more affordable.

chopped nuts

🥗Healthier: pumpkin seeds

💰Cheaper: sunflower seeds

Pumpkin seeds are nutritious, and sunflower seeds are typically less expensive.

unsweetened cocoa powder

🥗Healthier: carob powder

💰Cheaper: chocolate syrup

Carob is a caffeine-free alternative, while chocolate syrup is often cheaper.

1

Mix silken tofu, condensed milk, and cocoa powder together until smooth.

2

Chill the mixture in the refrigerator until set.

3

Dust with additional cocoa powder before serving.

Cooking Techniques

meltingmixingchillingrolling

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milktree-nuts

Also Known As

Chocolate TrufflesMilk Chocolate Truffles
Local Name: 練乳チョコトリュフ

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