Best Chicken Stew Recipe

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner; chicken thighs are more affordable.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: instant mashed potatoes

Sweet potatoes are more nutritious; instant mashed potatoes save time.

Cut chicken thighs into pieces.

Chop vegetables (carrots, onion, red bell pepper, celery, garlic) into bite-sized pieces.

In a white Dutch oven, heat olive oil over medium heat.

Add chicken thighs and brown on all sides.

Add onions and garlic, sauté until fragrant.

Stir in carrots, celery, and baby potatoes.

Pour in chicken broth and white wine, and bring to a boil.

Reduce heat and let simmer.

Add flour, cornstarch, herbs (rosemary, thyme, paprika), salt, and pepper to taste.

Add bay leaves and sweet peas.

Cook until chicken is tender and vegetables are soft.

Stir in heavy cream before serving hot.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary