CHICKEN STEW RECIPE/ चिकन स्टू बनाने का तरीका DESI CHICKENS STEW BNANY KA ASAN TARIKA 🤤
Recipes in this Video
Chicken stew is a comforting dish found in many cultures, often made with seasonal vegetables and herbs. It serves as a hearty meal, perfect for family gatherings or chilly days. Variations exist worldwide, reflecting local ingredients and culinary traditions.
Ingredients
- ●chicken
- ●carrots
- ●potatoes
- ●onions
- ●celery
- ●garlic
- ●chicken broth
- ●herbs
- ●salt
- ●pepper
Instructions
- 1Cut chicken into pieces.
- 2Chop vegetables into bite-sized pieces.
- 3In a large pot, heat oil over medium heat.
- 4Add chicken and brown on all sides.
- 5Add onions and garlic, sauté until fragrant.
- 6Stir in carrots, celery, and potatoes.
- 7Pour in chicken broth and bring to a boil.
- 8Reduce heat and let simmer for 30 minutes.
- 9Add herbs, salt, and pepper to taste.
- 10Cook until chicken is tender and vegetables are soft.
- 11Serve hot.
Ingredient Alternatives
chicken
Healthier: turkey
Cheaper: chicken thighs
Turkey is leaner; chicken thighs are more affordable.
potatoes
Healthier: sweet potatoes
Cheaper: instant mashed potatoes
Sweet potatoes are more nutritious; instant mashed potatoes save time.
Techniques
Equipment
Also Known As
Recipe Information
Chicken Stew
Cultural Context
Chicken stew is a comforting dish found in many cultures, often made with seasonal vegetables and herbs. It serves as a hearty meal, perfect for family gatherings or chilly days. Variations exist worldwide, reflecting local ingredients and culinary traditions.
chicken
🥗Healthier: turkey
💰Cheaper: chicken thighs
Turkey is leaner; chicken thighs are more affordable.
potatoes
🥗Healthier: sweet potatoes
💰Cheaper: instant mashed potatoes
Sweet potatoes are more nutritious; instant mashed potatoes save time.
Cut chicken into pieces.
Chop vegetables into bite-sized pieces.
In a large pot, heat oil over medium heat.
Add chicken and brown on all sides.
Add onions and garlic, sauté until fragrant.
Stir in carrots, celery, and potatoes.
Pour in chicken broth and bring to a boil.
Reduce heat and let simmer for 30 minutes.
Add herbs, salt, and pepper to taste.
Cook until chicken is tender and vegetables are soft.
Serve hot.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Also Known As
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