Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

HOW TO MAKE PIZZA DOUGH | Yummy Pizza Dough Recipe | Easy Pizza Dough Recipe

Login to Save
27 views👍 5
Mairaz Kitchen
Mairaz Kitchen
23 recipes on Enhanced Recipes
Follow Mairaz Kitchen to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Pizza Dough

Cultural Context

Originating from Naples, Italy, pizza dough is the foundation of one of the world's most beloved dishes. Traditionally, it was a simple mix of flour, water, yeast, and salt, reflecting the resourcefulness of local bakers. Today, pizza has evolved globally, with countless variations and toppings, yet the classic dough remains a cherished staple in many homes.

ITITmain
4 servings
Servings4
2.5 Cups All Purpose Flour
1 Tsp Salt
1 Tbsp Sugar
1 Tbsp Yeast
1 Tsp Garlic Powder
1/4 Cup Oil
1 Cup Lukewarm Milk
1

Combine warm water and sugar in a bowl; stir until dissolved.

2

Sprinkle yeast over the water; let sit for 5-10 minutes until frothy.

3

In a large mixing bowl, combine flour and salt.

4

Make a well in the center of the flour mixture; add the yeast mixture and olive oil.

5

Mix until a shaggy dough forms.

6

Knead the dough on a floured surface for 8-10 minutes until smooth and elastic.

7

Place the dough in a lightly oiled bowl; cover with a damp cloth.

8

Let the dough rise in a warm place for 1-2 hours until doubled in size.

9

Punch down the risen dough to release air.

10

Divide the dough into portions; shape each into a ball.

11

Let the dough balls rest for 30 minutes before rolling out.

12

Dust with semolina flour before rolling for added texture.

Allergens

glutenyeast
Local Name: Impasto per Pizza

More Pizza Dough Videos

(24 videos)

Similar IT Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)