How to Make Parmesan Cups – Elegant & Easy Italian Starter!

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano offers a similar flavor at a lower cost.

Preheat the oven to 400°F (200°C).

Line a baking sheet with parchment paper.

Grate the parmesan cheese finely and place it in a bowl.

Scoop small mounds of the cheese mixture onto the prepared baking sheet, spacing them apart.

Flatten each mound slightly with the back of a spoon.

Bake in the preheated oven until golden and crispy, about 5-7 minutes.

Remove from the oven and let cool for a few minutes.

Gently lift the cheese cups from the parchment paper using a spatula.

Add your fillings just before serving so the cups stay crisp.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens