Making Parmesan Cups

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano offers a similar flavor at a lower cost.

Preheat the oven to 400°F (200°C).

Line a baking sheet with parchment paper.

Grate the parmesan cheese finely and place it in a bowl.

Add black pepper, herbs, garlic powder, and paprika to the cheese and mix well.

Scoop small mounds of the cheese mixture onto the prepared baking sheet, spacing them apart.

Flatten each mound slightly with the back of a spoon.

Bake in the preheated oven until golden and crispy, about 5-7 minutes.

Remove from the oven and let cool for a few minutes.

Gently lift the cheese cups from the parchment paper using a spatula.

Serve warm or at room temperature as a crunchy appetizer.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens