Fish Ball Sauce | How to make Fish Ball sauce | Manong style Fish Ball sauce (Pinoy Food)

soy sauce

🥗Healthier: low-sodium soy sauce

Lower sodium content.

sugar

🥗Healthier: honey

Natural sweetener.

cornstarch

🥗Healthier: arrowroot powder

Similar thickening properties.

In a sauce pan combine water, brown sugar, soy sauce and corn starch. Mix well

Add garlic and onions

Turn the heat on and continue stirring until thickened

Add pork broth cube, pepper and chilies

Add salt and mix well

Turn the heat off

Transfer sauce into a clean container

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens