Potato Fenugreek Fried Fritters/ Dinner Recipes /Potato Recipes/Snacks Recipes/Chickpea Recipes 1445

chickpea flour

🥗Healthier: oat flour

💰Cheaper: all-purpose flour

Oat flour adds fiber, while all-purpose flour is more economical.

fenugreek leaves

🥗Healthier: spinach

💰Cheaper: mustard greens

Spinach provides similar texture and flavor, while mustard greens are often less expensive.

Boil two peeled potatoes in the pressure cooker for 15 minutes with salt to taste.

Mash the potatoes and add the chili-fennel seeds mixture and fenugreek leaves.

Mix in the chickpea flour, salt, and rice powder to the mixture.

Fry the potato mixture in a pan after pouring the oil and fry by turning from side to side until golden brown.

Take off the flame and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens