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African Donuts Recipe --- Kadirecipes

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Kadirecipes
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Recipe Information

Recipe Available
Video-Specific Recipe

African Donuts

Cultural Context

Originating from West Africa, Puff Puff is a beloved street food often enjoyed during celebrations and gatherings. These fluffy, deep-fried treats symbolize joy and community, making them a staple at parties and festivities. Today, Puff Puff has gained popularity beyond Africa, with variations appearing in various cultures worldwide, showcasing its universal appeal.

NigerianNGdessert
60 min
easy
4 servings
Servings4
500 grams of flour
1 cup of sugar
1 egg
250 ml of milk
2 teaspoons of active dry yeast
1 tablespoon of butter
vanilla extract

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: self-rising flour

Whole wheat flour adds fiber and nutrients.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with a unique flavor.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil adds a tropical flavor.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative.

1

Add a bit of hot milk and sugar to the active dry yeast and let it rise for five minutes.

2

In a large bowl, mix flour, sugar, and vanilla extract together.

3

Add butter to the mixture and mix well.

4

Add the egg and mix until combined.

5

Add the risen yeast mixture and gradually add milk while kneading the dough.

6

Form the dough into small balls and cover to let rise for 45 minutes to 1 hour.

7

After the dough has risen, deep fry the balls in hot oil until golden brown, about five minutes.

Cooking Techniques

mixingfryingrising

Equipment Needed

large bowlfrying pan

Spice Level:

🌶️🌶️🌶️

Allergens

gluteneggs

Also Known As

Puff PuffAfrican Fried Dough

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