Easy Nacho Casserole | The Diary of a Real Housewife

Heat 1 tablespoon of olive oil in a skillet.

Add 1 pound of ground beef to the skillet and cook, crumbling it as it cooks.

Once the ground beef is cooked, add in 1 packet of taco seasoning, 4 ounces of cream cheese, and 1 cup of salsa.

Mix together and cook until the cream cheese is melted and all ingredients are well combined.

Preheat the oven to 375 degrees Fahrenheit.

Prepare a casserole dish with nonstick cooking spray.

Start layering with tortilla chips, then add the seasoned ground beef, followed by 2.5 cups of shredded cheese.

Repeat the layering process until the casserole dish is full.

Bake in the oven for 10 to 15 minutes until the cheese is nice and melted.

Top with diced red bell pepper and fresh cilantro.

Equipment Needed

Spice Level: