Hot and Sour Soup Delight! | Easy Homemade | 酸辣湯

tofu

🥗Healthier: silken tofu

💰Cheaper: tempeh

Silken tofu is lower in calories, while tempeh is often more affordable.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth is lower in calories, and using seasoned water can be a budget-friendly option.

Prepping ingredients: slice jalapeno, chop tomatoes, slice carrots, and rehydrate black dried mushrooms.

In a pot, add 5 cups of water and bring to a boil.

Add sliced jalapeno, tomatoes, carrots, and rehydrated mushrooms to the boiling water.

Stir in cubed tofu and cook until heated through.

Mix light soy sauce, dark soy sauce, white vinegar, black vinegar, white pepper, sugar, and salt; add to the pot.

In a small bowl, mix cornstarch with 6 tbsp of water to create a slurry; stir into the soup.

Slowly pour in beaten eggs while stirring to create ribbons.

Garnish with chopped green onions before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens