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Dhaba Style Chicken Curry - Chicken Masala Curry - Indian Chicken Curry - Desi Food Recipes

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Desi Food Recipes
Desi Food Recipes
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Dhaba Style Chicken Curry

Cultural Context

Originating from roadside eateries known as dhabas in India, Dhaba Style Chicken Curry embodies the rich, robust flavors of North Indian cuisine. Traditionally, these dishes are prepared in large pots and served with naan or rice, making them a favorite among travelers and locals alike. Today, this beloved curry has found its way into homes and restaurants worldwide, celebrated for its aromatic spices and heartwarming taste.

IndianINmain
45 min
medium
4 servings
Servings4
1 kg chicken
coriander powder
garam masala
Kasuri methi
lemon juice
ginger paste
garlic paste
red chili powder
turmeric powder
salt
water
tomatoes

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: buttermilk

Greek yogurt reduces calories while maintaining creaminess.

cooking oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds flavor and is often used in Indian cooking.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried cilantro

Parsley provides a similar fresh flavor.

green chilies

🥗Healthier: jalapeños

💰Cheaper: red pepper flakes

Jalapeños can provide heat with a different flavor.

1

Marinate 1 kg chicken with ginger paste, garlic paste, coriander powder, red chili powder, turmeric powder, and salt.

2

Add lemon juice to the marinated chicken and mix well.

3

Heat oil in a pot and add the marinated chicken, cooking until it starts to brown.

4

Add chopped tomatoes and stir well to combine.

5

Sprinkle in garam masala and Kasuri methi, mixing everything together.

6

Add water to cover the chicken and bring to a boil.

7

Reduce heat and simmer until chicken is cooked through.

Cooking Techniques

sautéingsimmering

Equipment Needed

pot

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

Indian Chicken CurryDhaba Chicken

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