MOFO ANANA (LEAFY GREEN BREAD) - RECIPE FROM MADAGASCAR 🇲🇬

rice flour

🥗Healthier: almond flour

💰Cheaper: all-purpose flour

Almond flour adds healthy fats while all-purpose flour is more accessible.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

In a bowl, mix flour with baking powder, curry, saffron, dried chili, and salt.

Chop the tomatoes and finely chop the cresson and chives. Incorporate the cresson and chives into the bowl and mix well.

Gradually pour in the water until a smooth batter is achieved. Let it rest for 30 minutes.

In a thick-bottomed pot, fry the fritters in hot oil until golden brown.

Once out of the fryer, place them on paper towels to absorb excess oil. Reserve.

To finish, warm them in the oven at 200°C for 5 minutes. Season with salt and pepper.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens