Sausage Balls | Easy Cheesy Sausage Ball Recipe

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while processed cheese is often less expensive.

bisquick mix

🥗Healthier: homemade biscuit mix

💰Cheaper: all-purpose flour + baking powder

Homemade options can be healthier and cheaper.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

sausage

🥗Healthier: turkey sausage

💰Cheaper: pork sausage

Turkey sausage reduces fat content, while pork sausage is often cheaper.

Preheat oven to 375°F (190°C).

In a mixing bowl, combine 1 pound of sausage and 1 block of jalapeno cheese.

Add 1/2 block of cream cheese to the mixture.

Grate 1 jalapeno and add it to the bowl, including the seeds and stem.

Chop 2 green onions and add them to the mixture.

Add 3 minced garlic cloves to the bowl.

Use a tater masher to mix the ingredients together until well combined.

Sprinkle Worcestershire sauce into the mixture and incorporate it well.

Add 1.5 cups of Bisquick mix gradually, mixing until it forms a dough-like consistency.

Wet your hands slightly to prevent sticking, and shape the mixture into golf ball-sized balls.

Line a baking sheet with parchment paper and place the sausage balls on it.

Bake in the preheated oven for 20-25 minutes until golden brown and cooked through.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens