BEST SAUSAGE BALLS RECIPE EVER | EASY APPETIZER | JESSICA O'DONOHUE

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while processed cheese is often less expensive.

bisquick mix

🥗Healthier: homemade biscuit mix

💰Cheaper: all-purpose flour + baking powder

Homemade options can be healthier and cheaper.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

sausage

🥗Healthier: turkey sausage

💰Cheaper: pork sausage

Turkey sausage reduces fat content, while pork sausage is often cheaper.

Preheat the oven to 350°F.

Grate 12 ounces of cheddar cheese (do not use pre-shredded cheese).

In a mixing bowl, combine 12 ounces of Jimmy Dean hot sausage, 1 and 3/4 cups of Bisquick mix, and the grated cheddar cheese.

Mix the ingredients by hand for about 20 minutes until well incorporated.

Shape the mixture into small balls, about the size of a ping pong ball.

Place the sausage balls into a mini muffin pan that holds 48.

Bake in the preheated oven for 18 and a half minutes.

At about 10-12 minutes into baking, flip the sausage balls over with a fork to ensure even cooking.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens