TAGLIATELLE ALLA CREMA DI PORRI E BOTTARGA - Squisite!

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: pecorino cheese

Nutritional yeast provides a cheesy flavor with fewer calories.

spaghetti

🥗Healthier: whole wheat pasta

💰Cheaper: penne

Whole wheat pasta adds fiber, while penne is often less expensive.

Prepare the tagliatelle according to package instructions or your preferred method.

In a pan, melt some butter and sauté the garlic until fragrant.

Add the sliced porri to the pan and cook until softened.

Pour in the white wine and let it reduce slightly.

Stir in the grated grana or pecorino cheese until melted and combined.

Add the cooked tagliatelle to the sauce and mix well.

Serve topped with grated ricotta salata and a sprinkle of bottarga.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens