How to make Tomato Relish

brown sugar

🥗Healthier: honey

💰Cheaper: white sugar

Honey adds natural sweetness and flavor.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a fruity note.

mustard seeds

🥗Healthier: ground mustard

💰Cheaper: yellow mustard

Ground mustard provides similar flavor.

chili flakes

🥗Healthier: fresh chilies

💰Cheaper: cayenne pepper

Fresh chilies add a vibrant kick.

Chop tomatoes and onions, removing the central core of the tomatoes.

Salt the chopped tomatoes and onions overnight to extract liquid, then discard the liquid.

Cover the tomatoes and onions in malt vinegar.

Add brown sugar and bring to a boil.

Mix in mustard powder, curry powder, and cayenne pepper.

Boil the mixture for over an hour.

Mix corn flour with water and add some hot liquid from the relish to thicken it.

Transfer the hot relish into sterilized jars.

Seal the jars and allow them to cool, checking for vacuum sealing.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary