CHRISTMAS DESSERT IDEAS Part 1 | Easy no bake Dessert Recipes for the Holidays

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Light coconut milk reduces calories while maintaining flavor.

sago pearls

🥗Healthier: tapioca pearls

💰Cheaper: cornstarch

Tapioca pearls are often easier to find.

mixed fruits

🥗Healthier: fresh seasonal fruits

💰Cheaper: canned fruits

Using fresh fruits enhances flavor and nutrition.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with additional flavor.

Soak sago pearls in water for 30 minutes until softened.

Boil water in a pot and add soaked sago pearls.

Cook sago pearls for 10-15 minutes until translucent, stirring occasionally.

Drain sago pearls and rinse under cold water to stop cooking.

In a bowl, combine cooked sago pearls with mixed fruits (apple, orange, watermelon, bananas, grapes, and sweet mango).

In a separate bowl, mix all purpose cream, condensed milk, and a pinch of salt until dissolved.

Pour the cream mixture over the sago and fruit mixture, gently folding to combine.

Chill the salad in the refrigerator for at least 1 hour before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens