Cachupa típica de Cabo Verde 🇨🇻!! Com um toque especial da Sissi Baeta.
Recipe Information
Cachupa
Cultural Context
Cachupa is a traditional dish from Cape Verde, often considered the national dish. It reflects the islands' agricultural heritage, combining local ingredients like corn and beans with meats. Traditionally served on Sundays or special occasions, cachupa is a hearty, communal meal that brings families together. Today, it has gained popularity beyond Cape Verde, with variations found in other parts of the world, showcasing its adaptability and enduring appeal.
Adicionar azeite de oliva na panela.
Adicionar 3 cebolas picadas.
Colocar folhas de louro na mistura.
Adicionar farinha para engrossar o molho.
Adicionar água das carnes para dar sabor.
Allergens
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