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Spiedini di Salsiccia e Bacon al forno

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Max & Cocco
Max & Cocco
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Recipe Information

Recipe Available
Video-Specific Recipe

Brochette

Cultural Context

Originating from Italy, brochette is a beloved appetizer that showcases the vibrant flavors of fresh ingredients. Traditionally served in rustic Italian homes, it celebrates the art of grilling and sharing food. Today, variations can be found worldwide, often featuring different toppings and ingredients, making it a versatile dish for gatherings.

ItalianITappetizer
30 min
easy
6 servings
Servings4
350gr di Salsiccia
150gr di Bacon
Timo Fresco
Rosmarino
7 Spiedi
1

Preheat the oven.

2

Cut the sausage and bacon into pieces.

3

Skewer the sausage and bacon onto the skewers with fresh thyme and rosemary in between.

4

Place the skewers in the oven and bake until cooked through.

Spice Level:

🌶️🌶️🌶️

Allergens

milkgluten

Also Known As

Brochette
Local Name: Brochette

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