Pisang Susu's Bami Goreng

egg noodles

🥗Healthier: whole wheat noodles

💰Cheaper: spaghetti

Whole wheat noodles add fiber, while spaghetti is often cheaper.

shrimp

🥗Healthier: chicken breast

💰Cheaper: canned tuna

Chicken breast is leaner, and canned tuna is more affordable.

sweet soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: regular soy sauce

Low-sodium soy sauce reduces salt intake.

tofu

🥗Healthier: tempeh

💰Cheaper: cottage cheese

Tempeh is a protein source, while cottage cheese is often cheaper.

Pour boiling hot water onto egg noodles and let sit for 1-3 minutes, stirring occasionally.

Make an omelette to place on top of the finished dish.

Heat vegetable oil in a skillet.

Fry chopped onions and garlic until fragrant.

Add pork chops (or chicken) and cook until done, seasoning with about half a teaspoon of pepper and salt.

Add fresh shrimp for flavor.

Incorporate snow peas and soy sauce, using about 3-4 tablespoons depending on the amount of meat and vegetables.

Add bean sprouts, cooking briefly as they do not need long.

Drain the noodles and add them to the skillet immediately.

Add cabbage, adjusting timing based on desired crunchiness.

Serve with cucumber slices, noodles on top, the omelette, and sprinkle with chopped chives and lemon juice.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens