Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

How to Make Filipino Bread “SPANISH BREAD” with Recipe Episode 80

Login to Save
V
Vilma’s Yummy Foods
1 recipes on Enhanced Recipes
Follow Vilma’s Yummy Foods to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Spanish Bread

Cultural Context

Spanish bread, a beloved treat in the Philippines, is thought to have originated from Spanish colonial influences. Traditionally enjoyed as a snack or breakfast item, it showcases the fusion of local and Spanish flavors. Today, variations abound, with many adding unique fillings or toppings, making it a versatile favorite across cultures.

ESESdessert
6 servings
Servings4
1 cup white sugar
1/2 cup brown sugar
1/2 cup white sugar
1 cup softened unsalted butter
1 cup condensed milk
1 1/2 to 2 cups bread crumbs
1/2 cup all purpose flour
2/3 cup table cream
1/4 tsp salt
1

Add the white sugar and brown sugar to the dry ingredients.

2

Prepare the special filling by mixing softened unsalted butter, brown sugar, white sugar, condensed milk, bread crumbs, all purpose flour, table cream, and salt (if using).

3

Combine the ingredients to form a filling for the bread.

Allergens

milkeggswheat
Local Name: Pan español

More Spanish Bread Videos

(24 videos)

Similar ES Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)