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SPAGHETTI 5 ricette velocissime- La cucina di Rita

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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La cucina di Rita
La cucina di Rita
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Recipe Information

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Video-Specific Recipe

Cinque Pi Pasta

Cultural Context

Cinque Pi Pasta, hailing from Italy, embodies the essence of Italian cooking with its focus on simple yet flavorful ingredients. Traditionally, it celebrates the use of five key ingredients, often chosen for their seasonal availability. This dish is a staple in Italian households, reflecting the country's culinary philosophy of using fresh, local produce. Today, it has gained popularity worldwide, with many variations emerging, yet the core concept remains a beloved favorite.

ItalianITmain
45 min
medium
4 servings
Servings4
200 g spaghetti
3 cucchiai di pangrattato
30 g di gherigli di noci
origano
rosmarino
4 pomodori secchi
10 olive nere
1 spicchio d’aglio
poco peperoncino
sale
pepe
olio
250 g pomodorini datterini
30 g formaggio grattato (un mix di parmigiano e pecorino)
uno spicchio d’aglio
un ciuffo di basilico
200 g spaghetti
1 fetta di pane
2 filetti d’acciuga
basilico
100 g salsiccia
60 g gorgonzola piccante
1 cucchiaio di formaggio spalmabile
100 ml latte
50 g ‘nduja
10 pomodorini ciliegini
1/4 cipolla
30 g caciocavallo Silano

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

1

Prepare the spaghetti according to package instructions.

2

For Spaghetti di Magro, sauté garlic in oil, add dried tomatoes, olives, walnuts, herbs, and spices, then mix with cooked spaghetti.

3

For Spaghetti alla Scarpariello, sauté garlic in oil, add datterini tomatoes, chili, and basil, then mix with cooked spaghetti and top with grated cheese.

4

For Spaghetti alla San Gennaro, sauté garlic in oil, add anchovies and herbs, then mix with cooked spaghetti and serve with a slice of bread.

5

For Spaghetti with Gorgonzola, sauté sausage, add gorgonzola, spreadable cheese, and milk, then mix with cooked spaghetti and walnuts.

6

For Spaghetti alla Calabrese, sauté onion, add ‘nduja and cherry tomatoes, then mix with cooked spaghetti and serve with caciocavallo and basil.

Cooking Techniques

boilingsautéing

Spice Level:

🌶️🌶️🌶️

Allergens

milkgluten

Also Known As

Five P's Pasta
Local Name: Cinque Pi Pasta

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