Honduran Capirotada SOUP Expert Shares Top Secrets!

fish

🥗Healthier: chicken

💰Cheaper: vegetable protein

Chicken is more accessible and can still provide a hearty flavor.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast offers a cheesy flavor with fewer calories.

In a pot, heat a drizzle of oil.

Sauté all the chopped ingredients, including the carrots, until they are golden brown.

Transfer everything to a blender and blend until smooth.

In the pot, melt half a stick of butter and add the blended mixture.

Add water until the pot is half full, and then add the liquid chicken broth.

Season with Maggi chicken-flavored broth (powder seasoning), spices, cumin, and salt to taste. Cook on low heat for 20 minutes.

To thicken the soup, mix a bit of water with Maseca (corn flour) and add it to the soup.

Mix corn dough with consommé, spice, cumin, and salt to taste, and add water until smooth.

In a bowl, beat the 2 eggs.

Form small balls with the dough and place mozzarella cheese in the center of each.

Dip the balls in the beaten egg and fry them in hot oil.

Place them on a paper towel to remove excess oil.

Finally, add the dumplings to the soup, cook for 15 minutes, and enjoy!

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens