Jamaican 🇯🇲 Rice and Peas 😁 || How to Cook Jamaican Rice and Peas #ricecooker

Pour red beans into the rice cooker.

Add half a tin of coconut milk to the rice cooker.

Stir the mixture in the rice cooker.

Cover and let it boil for about 5 minutes.

Wash the brown par-boiled rice in cold water until the water runs clear.

Add the washed rice to the rice cooker after the initial boiling.

Prepare the scallion and thyme by washing them.

Add the washed scallion, thyme, a teaspoon of sugar, and a bit of salt to the rice cooker.

Add a little bit of butter to the rice cooker.

Cover and let it simmer or steam for 10 to 15 minutes.

Check the rice after 10 minutes to see if it's cooked.

Equipment Needed

Dietary

Allergens