Ricetta Roast Beef | Ricetta Kamado Roast Beef | Grigliare Duro

beef roast

🥗Healthier: lean turkey

💰Cheaper: pork shoulder

Turkey reduces fat content, while pork is often less expensive.

provolone cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: American cheese

Part-skim mozzarella lowers calories, while American cheese is budget-friendly.

Preheat the Kamado barbecue to approximately 150-180 degrees Celsius.

Rub the 1 kg piece of controfiletto with SPOG and rub Mediterraneo.

Sear the roast beef over direct heat for about 1 minute on each side.

Finish cooking the roast beef using indirect heat until the internal temperature reaches about 50 degrees Celsius.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens