RECETTE DE MOELLEUX AU CHOCOLAT / 5 minutes recette facile et délicieuse

dark chocolate

🥗Healthier: dark chocolate with lower sugar

💰Cheaper: semi-sweet chocolate

Lower sugar chocolate reduces sweetness while maintaining richness.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with similar fat content.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds a unique flavor while being a natural sweetener.

eggs

🥗Healthier: flaxseed meal + water

💰Cheaper: egg replacer

Flaxseed meal is a vegan alternative that binds ingredients.

Preheat the oven to 180°C.

Melt the chocolate and butter together.

In a bowl, whisk the eggs and sugar until frothy.

Add the melted chocolate and butter mixture to the egg mixture.

Sift in the flour, baking powder, and a pinch of salt, and mix until combined.

Pour the batter into a 24cm mold.

Bake in the oven for 25 to 30 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens