How to make Protein Bagels | SR Cafe

cottage cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt adds protein while being lower in calories.

whole wheat flour

🥗Healthier: almond flour

💰Cheaper: all-purpose flour

Almond flour is lower in carbs, while all-purpose flour is more budget-friendly.

Combine self rising flour and greek yogurt in a bowl to form a dough.

Shape the dough into bagels.

Apply egg wash for color on top of the bagels.

Sprinkle everything bagel seasoning on top.

Bake the bagels until golden brown.

Cooking Techniques

Spice Level:

Allergens