АЙРАН делаем Дома ! Настоящий Айран в домашних условиях #айран #рецепт #рекомендации
Recipe Information
Turkish Ayran Drink
Cultural Context
Ayran is a traditional Turkish drink made from yogurt, water, and salt, popular throughout the Middle East and Central Asia. It is often served alongside meals, especially with grilled meats and spicy dishes, as it helps to cool the palate. Ayran has gained international popularity, with variations found in many cultures, showcasing its refreshing qualities and health benefits.
yogurt
🥗Healthier: Greek yogurt
💰Cheaper: buttermilk
Greek yogurt adds creaminess while buttermilk is a cost-effective option.
water
salt
mint leaves
💰Cheaper: dried mint
Dried mint is a more affordable option.
Measure 300 milliliters of kefir and pour it into a measuring cup.
Measure 300 milliliters of sparkling mineral water and add it to the measuring cup with kefir.
Add 1/2 teaspoon of salt to the mixture, adjusting to taste.
Finely chop a small bunch of fresh dill and add it to the mixture, also adjusting to taste.
Use a blender to blend the mixture on low speed until combined, being careful not to over-blend.
Pour the blended drink into a cup and serve.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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