Russian Street Food Festival. Grilled Meat, Huge Skewers, Sausages. Traditional Food. Minsk, Belarus

meat

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and often less expensive than beef.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and is healthier.

bell peppers

🥗Healthier: asparagus

💰Cheaper: carrots

Asparagus adds a unique flavor and is often in season.

mushrooms

🥗Healthier: tofu

💰Cheaper: canned mushrooms

Tofu provides a plant-based protein alternative.

Cut meat into cubes and marinate with olive oil, garlic, paprika, lemon juice, salt, and black pepper for at least 1 hour.

Soak wooden skewers in water for 30 minutes to prevent burning.

Chop bell peppers, onions, zucchini, and mushrooms into bite-sized pieces.

Thread marinated meat and vegetables onto skewers, alternating between them.

Preheat the grill to medium-high heat.

Place the skewers on the grill and cook for 10-15 minutes, turning occasionally, until meat is cooked through and slightly charred.

Remove skewers from the grill and let rest for a few minutes before serving.

Cooking Techniques

Spice Level: